McCallie Dining Hall at KUC

July Hours Weeks 4-5 7/21 - 7/31

Breakfast
- Mon, Sat - SunClosed
- Tue - Fri7:00AM - 9:00AM
Lunch
- Mon - Fri11:00AM - 1:00PM
- Sat - SunClosed
Dinner
- Mon - Thu4:00PM - 6:30PM
- Fri - SunClosed

Standard Hours

McCallie Dining Hall is an all-you-care-to-eat dining hall located in the Keathley University Center. The menu changes daily so students love eating here! Options include Delicious Destinations, Southern Kitchen, Sear & Sizzle, Greens & Grains, Breakfast Bar, and a Coffee Bar. We have vegan and vegetarian options! At McCallie there's something for everyone!

Looking for a selection of great tasting food that just happens to be made without the most common food allergens? We've got you covered! Our chefs are committed to bringing both flavor AND guest safety to our menus-every day. So whether you have a food allergy, intolerance or simply prefer to avoid certain ingredients, we've got the food that fits your life.

Join us for special dining events each month - Find out more details on our Events page!

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Menu Highlights

Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.
Vegetarian
Contains no meat, fish, or poultry.
Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.
Vegan
Contains no animal products of any kind.
Plant Forward
A style of cooking and eating emphasizing healthy plants at the center of the plate. May contain a proportionally small quantity of animal protein.
Eat Well
Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.
Made With Whole Grains
Whole grains are a leading ingredient in this item.